The product

Chicken fillet - Smoked

Chicken fillet slightly smoked and perfumed with herbs and spices
Country of origin: **
Italy - Friuli Venezia Giulia
300 g approx
Minimum order:
1 item
More Information
Description Hot-smoked chicken fillet with spices and herbs
Appearance It's a fillet with a compact and soft texture- not dry
Taste Round, sweet, and smoky. The aftertaste is round, meaty with long notes of smoke, spices and herbs
Maturing Not expected
Our selection This chicken fillet is preservative free and has no waste: you eat it whole
Suggestions Try it cut into thin slices and served with some drops of extra virgin olive oil and balsamic vinegar
More Information
Ingredients Chicken, salt, aromatic herbs, natural aromas
Weight 300 g approx
Packaging Vacuum packed
Storage Conditions (unpacked products) Keep refrigerated between 0 and +4 ° C
Storage Conditions (packaged products) Keep refrigerated between 0 and +4 ° C
Instructions for use Do not pierce the packaging
Nutrition Declaration Energy: 447 kJ / 106 kcal
Fat: 1,5 g
of which saturates: 0,5 g
Carbohydrate: 0 g
of which sugars: 0 g
Protein: 23 g
Salt: 1,8 g
Typical value per 100 g
The producer

Friultrota - San Daniele del Friuli (UD) - Friuli Venezia Giulia

Why we chose them
Friultrota was founded in 1970, in San Daniele del Friuli (UD), by the will of Giuseppe Pighin, a fishing lover since ever. The company, born as a small fish farm, has grown up through the years, with the help of Mauro Pighin, Giuseppe's son. Their primary goal was to produce a high-quality trout. For this reason, they preserved the original environmental conditions: lots of running water, very low population density, natural growth times and non-forced integrated feed. Today, Friultrota offers many more specialities, made with the same passion. Ready and easy to use, the products are characterized by authenticity and goodness that make them light and delicious
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